Appetizers
Colossal Shrimp Cocktail |
$14. |
|
Jumbo shrimp served with our own hot horseradish-infused cocktail sauce |
|
House Made Mozzarella Sticks |
$11. |
|
Fresh mozzarella cheese, hand-breaded and deep fried until golden brown and served with marinara sauce |
|
Frank’s Chicken Wing Emporium |
$11. |
|
Regular or boneless chicken wings tossed in one of our great sauces: traditional buffalo, hot buffalo, teriyaki, honey barbecue, or leave ‘em alone |
|
Crab Stuffed Mushrooms |
$14. |
| Caps stuffed with crab meat, butter, sherry, scallions, and melted mozzarella | |
Fried Calamari Rings |
$11. |
| Golden deep fried calamari rings served with marinara sauce, cocktail sauce, tarter sauce, or butter | |
Cheese Quesadillas |
$9. |
|
Filled with a four--cheese blend and salsa and served with shredded lettuce and sour cream |
|
French King Crab Cakes |
$14. |
|
Crab meat blended with diced red onions, peppers, scallions, served with cilantro lime sauce |
|
Potato Skins |
$10. |
|
Deep--fried potato skins topped with a rich cheddar cheese sauce, shredded mozzarella, smoked bacon |
|
Onion Rings |
$7. |
|
Freshly cut and hand--breaded onion rings |
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Chicken Tenders |
$12.. |
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Breaded and deep fried with choice of sauce |
|
Jalepeno Poppers |
$10. |
| Cream cheese stuffed jalapenos with a crispy breading served with marinara or sour cream |